coll.'s A Framework for Assessing Effects of the Food System PDF

coll.'s A Framework for Assessing Effects of the Food System PDF

By coll.

ISBN-10: 0309307805

ISBN-13: 9780309307802

How we produce and devour nutrients has an even bigger effect on american citizens' future health than the other human job. The nutrition is the biggest region of our economic climate; meals touches every thing from our future health to the surroundings, weather switch, monetary inequality, and the federal price range. From the earliest advancements of agriculture, an immense objective has been to achieve adequate meals that supply the power and the nutrition wanted for a fit, lively existence. over the years, nutrition construction, processing, advertising, and intake have advanced and develop into hugely advanced. The demanding situations of enhancing the meals approach within the twenty first century would require systemic methods that take complete account of social, monetary, ecological, and evolutionary elements. coverage or enterprise interventions related to a phase of the meals approach frequently have results past the unique factor the intervention was once intended to address.

A Framework for Assessing results of the nutrition System develops an analytical framework for assessing results linked to the ways that foodstuff is grown, processed, dispensed, advertised, retailed, and fed on within the usa. The framework will enable clients to acknowledge results around the complete nutrition process, reflect on all domain names and dimensions of results, account for structures dynamics and complexities, and select acceptable equipment for research. This file presents instance functions of the framework according to advanced questions which are at the moment lower than debate: intake of a fit and secure nutrition, nutrients safety, animal welfare, and keeping the surroundings and its resources.

A Framework for Assessing results of the meals System describes the U.S. foodstuff procedure and gives a short background of its evolution into the present process. This file identifies a number of the genuine and capability implications of the present process by way of its future health, environmental, and socioeconomic results besides a feeling for the complexities of the approach, capability metrics, and a few of the information wishes which are required to evaluate the consequences. The review of the foodstuff process and the framework defined during this document may be a vital source for selection makers, researchers, and others to ascertain the potential affects of different regulations or agricultural or nutrients processing practices.

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Additional info for A Framework for Assessing Effects of the Food System

Example text

The first is that current methods designed to examine impacts, such as life cycle assessment (LCA) and health impact assessment (HIA), are limited in a variety of ways. LCA—the evaluation of the environmental costs and benefits across a product’s life span—has been used to compare the effects of alternative practices and for business/management decision-making processes. , greenhouse gas emissions). HIA is a systematic process to assess the potential health effects of proposed policies and programs that have historically not been recognized as related to health; however, HIA has not been broadly used in the context of agriculture and food.

Food System T o develop a framework for assessing the effects of a food system, it is essential to define the internal components and boundaries of the system, as well as its linkages to an “external” world. S. , 2010; Senauer and Venturini, 2005). Nearly all contain some notion of a “food supply chain” through which raw materials and inputs are turned into edible food products that are consumed by end-users. Other definitions include significant attention to the biophysical and social/institutional environments within which the supply chain operates.

When analyzing specific areas of the food system, users of this framework will need to be aware of as many effects as possible, even when they cannot all be included in an analysis. The committee recognizes that for many of the effects mentioned, the data are scarce and assessments are difficult to conduct. In such circumstances, decisions still need to be made about agriculture and food and data or analytical deficiencies should be noted. However, with enough interest and urgency from stakeholders, data can be collected and analyzed and scientific assessments can be conducted to strengthen analyses and decisions.

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